18,00 € – 21,00 € / Bottle
Shipments are made in multiples of 3 bottles (3,6,9,12…). You can combine with other wines.
TASTING
Very intense ruby color.
Very intense black fruit aromas on the nose.
A very nice balance, silky tannins and on the palate notes of black fruits, liquorice and a surprising freshness
AGREEMENTS AND SERVICE
Goes perfectly with red meats and grilled meats. To be enjoyed with fine regional charcuterie.
To be served between 16 and 18° C
Aging: between 5 and 10 years
APPELLATION : AOC Médoc (Cru Bourgeois)
VINTAGE : 2017
VINEYARD AREA : 10,5 hectares
TERROIRS : Graves garonnaises, sablo graveleuse, argilo-calcaire
PLANTING DENSITY : 6000 vines / ha
AVERAGE AGE OF VINES : 25 – 40 years
YIELDS : 40 à 45 hl / ha
GRAPE VARIETIES : Cabernet 45 %, Merlot 35 %, Petit Verdot 20%
VINIFICATION : Maceration of destemmed and crushed grapes, daily pumping over. Vatting for 3 to 4 weeks in a thermo-regulated concrete vat, malactic fermentation in vats
AGEING : 100% in oak barrels, 50% of which are new
PRODUCTION : 55,000 bottles (on average)
| Vintage | 2012, 2014 |
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You wish to book for a tasting and visit of our domain, or a table for a lunch or dinner (you will be served in the dining room of the castle). Whether you are consumers, professionals or individuals, we do everything we can to respond to you quickly.
Château Rousseau de Sipian – Vin du Médoc – 26 Route du Port de Goulée. – 33340 Valeyrac – France
Phone: 05 56 41 54 92 – Email: rousseaudesipian@orange.fr
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